AROMATIC CHANA DAL HALWA: A FESTIVE DELIGHT

This delightful dessert is a traditional treat specially prepared during festivals and celebrations. Made with cooked chana dal, sweetened with ghee and enriched with aromatic fragrances, this halwa is a true taste of culture. Its smooth texture and exquisite flavor make it a favorite dish among people of all ages. The method of making chana dal h

This delicious soup is packed with colorful vegetables. It's the perfect meal for a cold day. You can easily customize it with your go-to herbs. Here's what you'll require: * 1/4 cup of olive oil * 1 giant onion, sliced * 2 cloves of garlic, minced * 3 quarts of beef broth * 1 pint of diced tomatoes * half a pound of carrots, diced a pint of c